$15.00 – $55.00
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Region: Tana Toraja
Notes: Stone fruit, red apple, floral
Coffee Story: Indonesian coffee has traditionally been processed with the giling-basah method, or wet-hulled, like in Sumatra. In 1976 TOARCO, a Japanese-Indonesian joint-venture, introduced to Sulawesi the traditional washed-process, similar to that of Central America.
Coffee is trucked to Pedamaran Plantation immediately after purchase, and coffee gets dried on mechanical Yamamoto vertical dryers.
This coffee will be roasted fresh for you. Wolff will roast your coffee Monday-Friday and dispatch same day.