$15.00 – $55.00
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Region: Tana Toraja
Notes: Stone fruit, red apple, floral
Coffee Story: Indonesian coffee has traditionally been processed with the giling-basah method, or wet-hulled, like in Sumatra. In 1976 TOARCO, a Japanese-Indonesian joint-venture, introduced to Sulawesi the traditional washed-process, similar to that of Central America.
Coffee is trucked to Pedamaran Plantation immediately after purchase, and coffee gets dried on mechanical Yamamoto vertical dryers.
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This coffee will be roasted fresh for you. Wolff will roast your coffee Monday-Friday and dispatch same day.