Ethiopia Moredocofe Blueberry, condensed milk, pear Suitable for: Espresso



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Origin: Ethiopia


Region: Sidamo


Process: Natural


Notes: Blueberry, condensed milk, pear


Coffee Story: Moredocofe (pronounced “Moor’d-coff”) is located in the Shakisso ‘woreda’ (administrative district) in the Guji zone in Ethiopia’s Southern Oromia State, about 200 miles from the Kenyan border.

Moredocofe stands for ‘Mora Mora River Valley Development Organic Coffee’ and was founded in 2002 by Haile Gebre and his wife Dimbelal Endale. They own two farms and a washing station under the Moredocofe umbrella, and also work with 300 smallholders (or ‘out-growers’ as they are commonly referred to in Ethiopia) to produce high quality, organic coffee.

Moredocofe is run by Haile Gebre and his family. In total they own around 500 hectares of land in Shakiso—which is very unusual in Ethiopia—and have planted 420 hectares with semi-forest coffee. Haile is passionate about many things and cares deeply about the environment; to this end he has dedicated 70 hectares to pure forest, and taken a very careful and considered approach to farming coffee.


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This coffee will be roasted fresh for you. It’s a Vacation Coffee will roast your coffee Tuesday and dispatch Wednesday and Thursday.

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