Ethiopia
Adado

Hibiscus, orange zest, red berries

Suitable for:
Espresso & Filter

$21.00$56.00

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Origin: Ethiopia

 

Region: Yirgacheffe Gedeo Zone

 

Process: Washed

 

Notes: Hibiscus, orange zest, red berries

 

Coffee Story: The Adado Coffees are from the Adado washing station near the Kebele(village) or Shara in the Woreda(district) of Guanga. Located in the Gedeo zone, this coffee is named after the local tribe “Adado.” The region comprises 7,000 farmers, contributing to eight mills and exports 20–30 containers annually. Adado is a favorite micro region of Yirgacheffe. Stone fruit, and lots of it, is the predominant flavour profile of this area. Apricots and peaches with supportive citrus and floral higher tones come together in a delightful cup. The natural process of these lots really complement the typical profile of the washed coffee beautifully. One of the great things about Ethiopian coffees is the complete mix of varietals. It is estimated that somewhere between six thousand and ten thousand varietals exist naturally in these highlands, the origin of coffee: The cross-pollination of genetics is totally amazing.

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This coffee will be roasted fresh for you. Stitch will roast your coffee on Tuesday and dispatch Thursday.

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Additional information

Additional information

Stitch Grind

Aeropress, Espresso, Plunger, Pour Over, Whole Bean

Stitch Size

1kg, 250g