$26.00 – $88.00
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Region: Circasia, Quindio
Notes: Pudding, banana,liqueur
Coffee Story: Produced by Sebastian Gomez at Finca La Divisa – coffee cherries are carefully handpicked to ensure only the ripest are used. Sebastian primarily grows Castillo, Variedad Colombia and Pink Bourbon (which this lot is); in 2018 he also planted 5,000 Geisha trees.
Sebastian has been working with Cofinet since 2017 and they have experienced first-hand his commitment to improving upon every harvest.
This particular micro-lot is composed entirely of coffee from Pink Bourbon trees. The varietal is currently under research to determine its origin – but suffice to say it is entirely unique and exquisite in flavour!
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This coffee will be roasted fresh for you. Monastery will roast your coffee on Wednesday and dispatch on Thursday/Friday.