Colombia
La Serrania Decaf

Chocolate, malt

Suitable for:
Espresso

$13

 

FREE SHIPPING on 2+ bags

 

Save 24 cents per cup of coffee when you buy 2 bags

 

Size: 250g

 

Origin: Colombia

 

Region: Huila

 

Notes: Chocolate, malt

 

Coffee Story: This lot is a blend of coffee from small producers in Pitalito, Huila that was decaffeinated in Colombia (the same country as that which the coffee was grown) using ethylacetate – a by product derived from fermented sugar cane – which was also grown in Colombia! Ethylacetate is an ester that occurs naturally in fruits and vegetables such as bananas, apples and – coffee. The result is an incredibly fresh, clean and sweet, naturally decaffeinated coffee.

 

View all coffees from Monastery

 

This coffee will be roasted fresh for you. Monastery will roast your coffee on Wednesday and dispatch on Thursday/Friday.

Clear
Additional information

Additional information

Monastery Grind

, ,

Reviews (0)

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…