Swiss Water Decaf Organic

Rich, nutty

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Origin: Mexico


Notes: Rich, nutty


Coffee Story: The Swiss Water decaffeination process uses water to gently remove 99.9% of the caffeine from green beans while maintaining the bean’s distinctive flavour characteristics. SWP was originally discovered in the 1930’s in Switzerland and has been in use on a commercial scale since the 1980’s. It’s still the most popular way to remove caffeine from coffee without using chemicals.


This coffee is sourced from various smaller organic farms across Mexico.


View all coffees from Hills Coffee Co


Please note that Hills Coffee  Co roast all your coffee fresh on Monday/Wednesday and ship the following day.

Additional information

Additional information

Hills Coffee Co Grind

Espresso, French Press, Pour Over, Stove Top, Whole Beans

Hills Coffee Co Size

1kg, 250g

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