El Salvador
Finca Himalaya

Cherry, vanilla, almond, grape

Suitable for:
Filter & Espresso



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Origin: El Salvador


Region: Ataco


Process: Natural


Tasting Notes: Cherry, vanilla, almond, grape


Coffee Story: Finca Himalaya is Mauricio Salaverria’s second farm, where he uses an interesting natural processing method dubbed “Supersonic.” This involves laying the cherries in a thick 30cm layer for 3 days, then followed by a thin single layer for the remainder of the drying time (Until Moisture has reached 16%). Following this the coffee is put into a dark room for about 1 week for sugars to stabilise before being milled. The care Mauricio takes on all steps of production is very impressive.


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Please note that Abstract Coffee will roast your coffee fresh on Wednesday and dispatch Thursday.

Additional information

Additional information

Abstract Grind

Aeropress, Espresso, French Press, v60, Whole Beans

Abstract Size


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