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Region: North Kivu
Process: Fully washed
Notes: Brown sugar, toasted marshmallow, toasted pecan, blood orange
Description: The Democratic Republic of the Congo has been a staple favorite of ours these past few years, consistently producing coffees with a rich, full sweetness and dynamic acidity. This coffee from the Kawa Kabuya co-op is no exception! This co-op was born in 2014 out of a desire to bring fresh hope to a region in which constant civil war and coffee smuggling had brought deterioration of quality.