We deliver Padre Coffee to Australia, New Zealand and most parts of Asia. If you would like to see this roasters coffee delivered to your country email us at firstname.lastname@example.org.
Origin: Costa Rica
Region: Cumbres De Poas
Process: Black Honey
Notes: Caramel, cherry, spice
Description: A delightfully sweet, syrupy, full-bodied Costa Rican with notes of apricot and cherry, spice and hints of deep caramel. This beautiful Black Honey processed coffee is grown by third generation farmers in the Central Valley region.
Dona Francisca and Don Oscar Chacon of Las Lajas Micromill are third generation coffee producers in their family. They inherited their farms from their grandparents and are known for being one of the first to process high-quality Honeys and Naturals in Central America and for participating in the Cup of Excellence auction in 2009.
Las Lajas is an organic micromill located in Sabanilla de Alajuela in the Central Valley region of Costa Rica. Organic coffee in Costa Rica is almost non-existent and with this caliber of cup makes it one of a kind; they believe in the preservation of the environment hence their organic practices. Las Lajas processes coffee from their family farms’; these lots are fully traceable and separated by day. Water use is minimal since coffee is not washed. During the harvest Francisca will measure the brix contents in the coffee cherry to determine the optimal time to pick their coffee.
Aeropress, Chemex, Cold Brew, Plunger, Pourover, Syphorn, Whole Bean
Only logged in customers who have purchased this product may leave a review.