logo
Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod tincidunt ut laoreet dolore magna aliquam erat volutpat. Ut wisi enim ad minim veniam, quis nostrud exerci tation.
banner
About      Faq       Contact     Shop

Monastery Coffee – Ethiopia – Adado/Kore – 250g

$13

Please note we only deliver this coffee to Australia. We are currently in the process of organising worldwide shipping. If you would like to see this roasters coffee delivered to your country email us at info@barkerst.com.au.

 

Origin: Ethiopia

 

Region: Yirgacheffee, Gedeo

 

Process: Dry

 

Notes: Tropical fruits, berries, rich chocolates

 

Description: Adado is in the kebele, or village, of Shara, in the woreda, or district, of Guanga, in the Yirgacheffe region. This coffee is named after the local tribe, “Adado.” In these coffees, typically apricots and peaches with supportive citrus and floral higher tones come together in a delightful cup. The natural process of these lots really complement the typical profile of the washed coffee beautifully, and even shine through the heavy berry overtones in a natural process.

 

Kore is a village, or kebele, in the Kochere “district” or woreda within Yirgacheffe. Kore is about 25 kilometers from the center of Yirgacheffe Town. The coffee is picked between November and January. The soils in this region are red-brown clay soil, about 1.5 meters deep. Kochere is southwest of the town of Yirgacheffe and near a little village of Ch’elelek’tu. Kochere coffees have a strong fruit tea–like note that comes along with the citrus and stone fruit. When this is combined with processing as a natural, the result is expressed as red currant, lime, and raspberry lemonade.

 

View all coffees from Monastery

Clear
Additional information

Additional information

Monastery Grind

Espresso, Filter/Brewed, Whole Bean

Reviews (0)

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…